Submissions from 2009
Isolation and Rheological Characterization of Mucuna flagellipes Seed Gum, Louis M. Nwokocha and Peter A. Williams
Adsorption of Gum Arabic, Egg White Protein, and Their Mixtures at the Oil−Water Interface in Limonene Oil-in-Water Emulsions, S R. Padala, Peter A. Williams, and G O. Phillips
Molecular interactions of plant and algal polysaccharides, Peter A. Williams
Submissions from 2008
Characterization of the Surface-Active Components of Sugar Beet Pectin and the Hydrodynamic Thickness of the Adsorbed Pectin Layer, C K. Siew, Peter A. Williams, S W. Cui, and Q Wang
A comparative study of some properties of cassava (Manihot esculenta, Crantz) and cocoyam (Colocasia esculenta, Linn) starches, Peter A. Williams, Louis M. Nwokocha, Ndusbisi A. Aviara, and Chandra Senan
Submissions from 2007
Effect of Polydispersity on Fluorescence Quenching in Micelles Formed by Telechelic Associative Polymers, Rob J. English, Ian Ratcliffe, R L. Blanchard, and B J. Parsons
Submissions from 2005
Interaction of Sodium Dodecyl Sulfate with Methacrylate−PEG Comb Copolymers, H Middleton, Rob J. English, and Peter A. Williams
New Insights into the Mechanism of Gelation of Alginate and Pectin: Charge Annihilation and Reversal Mechanism, C K. Siew, Peter A. Williams, and N W. Young
Elucidation of the Emulsification Properties of Sugar Beet Pectin, Peter A. Williams, C Sayers, C Viebke, Chandra Senan, J Mazoyer, and P Poulenguer
Submissions from 2003
SANS and Rheology Study of Aqueous Solutions and Gels Containing Highly Swollen Diblock Copolymer Micelles, V Catelletto, I W. Hamley, Rob J. English, and W Mingvanish
Dilute Polyacrylamide Solutions under Uniaxial Extensional Flow, E Pelletier, C Viebke, J Meadows, and Peter A. Williams
Submissions from 2002
Hydrophobically Modified Associative Polymer Solutions: Rheology and Microstructure in the Presence of Nonionic Surfactants, Rob J. English, J H. Laurer, R J. Spontak, and S A. Khan
Inhibition of Protein Adsorption onto Silica by Polyvinylpyrrolidone, S Robinson and Peter A. Williams
